Terrine with olives and herbs


New Product

Terrine with olives and herbs

More details

4,60 €

Volume discounts

QuantityPriceYou Save
3 4,46 € Up to 0,41 €
6 4,32 € Up to 1,66 €
  • Terrine with olives and herbs from Provence

    Get a lot of ideas for a successful aperitif. With friends or family the aperitif is a recipe!

    Original and typical flavours to spread on toast and to enjoy with friends as an aperitif or around a good glass of wine...

    Ingredients: pork fat, poultry liver, pork meat, onions, Greek black olives 5% (olive, salt, rapeseed oil, water) green olives 3% (water, salt, acidifiers: E270 and E333), salt, potato starch, herbes de Provence 0.4% (Rosemary, basil, thyme, Marjoram, savory) garlic, cayenne pepper, pepper. All our meats are: origin France.

    Made in a workshop using nuts and milk. No coloring or preservatives.

    After opening, store in the refrigerator and consume quickly.

    Nutritional statement for 100 g

    Energy 1323KJ/320kcal

    Fat 29 g (of which saturated fatty acids 9.4 g); carbohydrates 1.8 g (of which sugars 0 g); protein 12 g; salt 1.8 g.

    Net weight 100g

Customers who bought this product also bought:

14 Other products in the same category: