|3||5,24 €||Up to 0,49 €|
|6||5,08 €||Up to 1,94 €|
Veal with olives is a classic in Corsica. Let yourself be tempted by this mixture of fresh and 100% organic, inspired by the traditional recipes of Minnà. The Terrine Minnà Veal Corsican Olive bio is ideal served as an aperitif.
Ingredients : Pork fat*, chicken liver*, pork*, calf corsica* 21%, onions*, olives* 4%, salt, potato starch*, pepper*, thyme*. *From organic farming. Manufactured in a workshop using fruit shells and milk. After opening, store in refrigerator and consume quickly. Serve chilled.
Gross weight: 280g
|Nutrition declaration for 100g|
|Energy||1287 kJ /311 kcal|
|of which saturated fatty acids||10,4 g|
|of which sugars||< 0,2 g|
Jams and terrines, prepared with the love of "scents of yesteryear".
As our Minnà (diminutive of the grandmother in Corsica) did before us, we carefully select our ingredients from organic farming. Of Jams made with fruit ideally ripened, sun-ripened and put in baking whole in order to preserve their exceptional quality. Result: wonderful jams with the sweet scent of our childhood to enjoy at snack time. As for our Terrines, you will find the scents of the Maquis and discover the subtle alliances which often our grandmothers corsicans kept secretly.