The Lonzu

Lonzu

New Product

Lonzu Charcuterie.

Product put under natural hose then spupted and smoked in beech wood.

Room of about 700 g.

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49 reviews

23,50 € tax incl.

Volume discounts

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3 22,80 € Up to 2,12 €
6 22,09 € Up to 8,46 €
  • The lonzu:

    Preparation: Product put under natural hose then spupted and smoked with beech wood. It dries for at least 8 weeks

    Tasting: Eaten raw as an aperitif or as an appetizer. Slices can be either very thin or rather thick. The Lonzu should not be too dry for a good tasting. It is very suitable for a summer tasting given its texture. It can be stored for a long time and whose maturation enhances the taste.

    Composition: Pork fillet, salt, pepper. Reputedly skinny.

    Room of about 700 g.

    All of our fresh products are vacuum packed for better storage.


    The Lonzu comes from the pig's nets. Lonzu is salted according to the traditional process. It is then flavoured with a mixture of wine and spices. Lonzu receives a light smoking before being refined in the cellar for several months.

    The Lonzu is made from the net which explains why it is a lean piece. Lonzu is preferred by consumers who appreciate meats of this type.

    How to taste it?

    Lonzu is eaten raw as an aperitif or as an appetizer. The slices can be either very thin of the type strips or rather thick. As an aperitif, the thin slice will be preferred, while as an appetizer these will have to be more consistent.
    The Lonzu should not be too dry for a good tasting, otherwise it will retain its taste but will probably be too hard. The ideal is to choose pieces with a certain firmness.

    What to accompany him with?

    Lonzu is a piece of choice on a plate of deli meats. It can of course be accompanied by sausage, coppa or prisuttu. Lonzu is very suitable for a summer tasting given its texture. It will be the right choice of deli meats for picnics. With a glass of rosé wine from Patrimonio or Sartène and an old venaco cheese, Lonzu will delight all your guests.


    Tips

    Lonzu is a piece that can be preserved for a long time and whose maturation enhances the taste. The lonzi we deliver to you has already reached the stage of maturity that allows you to taste them. However if you want to keep them to taste several times we advise you to place them in an airy place but avoid letting them dry too much or they may be too hard for you to enjoy. In this case, you always have the option of dice your Lonzu to add to a sauce or stew.

    A few recipes.
    Lonzo, the art of lean deli meats
    Gastronomes and lovers of Corsica know that the island of beauty, land of traditions, is a terroir of exceptional richness that offers a great diversity of dishes of character.

    Who doesn't know, at least in reputation, the famous Corsican cheeses, made from goat's milk or sheep's milk? What visitor does not remember with emotion the good time spent with friends, at the time of the aperitif or around a good meal, a glass of warm Corsican wine in hand? And who does not have the nostalgia, once returned to his daily greyness, of the well-being felt during the tasting, in the scents of scrub, inimitable Corsican deli meats, as the figatelluCorsican sausage, wild boar sausage, Coppathere panzettathe prisuttu or the lonzu (or lonzo) ?

    cold cuts very close to the coppa, which is taken from the pig's spine and is therefore interspersed, the lonzo is a deli reputedly lean because it comes from the fillets of the animal. These two products are consumed in the same way; indeed, they can be tasted raw, as an aperitif or as an appetizer, and in different ways depending on whether they are rather tender or dry. the soft lonzo can be eaten cooked, returned to the pan like bacon or roasted (do not neglect to collect the delicious cooking juice that flows from it, on a piece of fresh bread); the dry lonzo is ideal as an aperitif, cut into pieces, or in the manner of any sausage-type deli.

    the lonzo can be happily integrated into many recipes; It is ideal in a green salad, cut into pieces and why not fried, with a few croutons and a crumbled Corsican cheese. It can also replace bacon or bacon to enjoy fried eggs.

    All of our fresh products are vacuum packed for better storage.

  • 49 reviews
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    4.4 /5

    Based on 49 customer reviews

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    CÉCILE A. published the 12/10/2019 following an order made on 03/10/2019

    5/5

    excellent lunzu

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    Olivier D. published the 01/10/2019 following an order made on 12/09/2019

    4/5

    Plutôt cher

    Did you find this helpful? Yes 0 No 0

    Melanie T. published the 14/09/2019 following an order made on 02/09/2019

    5/5

    Très bien, conforme à mes attentes, très bonne qualité.

    Did you find this helpful? Yes 0 No 0

    Solange B. published the 14/09/2019 following an order made on 01/09/2019

    5/5

    le rapport qualité prix est très justifié

    Did you find this helpful? Yes 0 No 0

    Patrick G. published the 27/08/2019 following an order made on 17/08/2019

    5/5

    tres bon pour une premiere fois avec ce produit

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    Marie P. published the 26/08/2019 following an order made on 17/08/2019

    4/5

    J'ai déjà commandé du lonzu car ce produit est de très bonne qualité avec un parfum très agreable

    Did you find this helpful? Yes 0 No 0

    Michel M. published the 22/07/2019 following an order made on 10/07/2019

    3/5

    trop frais

    Did you find this helpful? Yes 0 No 0

    Christian H. published the 09/07/2019 following an order made on 25/05/2019

    5/5

    Excellent comme d'habitude, nous allons en recommander ..

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    Mireille B. published the 02/07/2019 following an order made on 20/06/2019

    5/5

    bien

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    luc Jean R. published the 01/07/2019 following an order made on 10/05/2019

    5/5

    un délice du pays que du bonheur

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    Pascal D. published the 06/05/2019 following an order made on 30/04/2019

    4/5

    Un peu sec

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    Patrick T. published the 13/04/2019 following an order made on 05/04/2019

    5/5

    Ideal pour apero entre amis

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    LAURENCE M. published the 11/04/2019 following an order made on 02/04/2019

    4/5

    pas encore consommé

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    DANIEL V. published the 06/04/2019 following an order made on 28/03/2019

    4/5

    pensez à ouvrir le paquet sous vide une bonne semaine avant l'utilisation pour aérer et laisser dessaler

    Did you find this helpful? Yes 1 No 0

    Emmanuel D. published the 31/03/2019 following an order made on 21/03/2019

    2/5

    Trop gras

    Did you find this helpful? Yes 1 No 1

    Martine B. published the 30/03/2019 following an order made on 08/03/2019

    1/5

    Identique trop sec et un goût de rance

    Did you find this helpful? Yes 1 No 1

    Richard T. published the 14/03/2019 following an order made on 05/03/2019

    5/5

    Super

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    Christian H. published the 12/03/2019 following an order made on 05/03/2019

    3/5

    Ma première livraison était bien, mais cette fois-ci, le Lonzu a trop de gras, dommage ....

    Did you find this helpful? Yes 1 No 0

    Andre D. published the 10/03/2019 following an order made on 01/03/2019

    4/5

    J aurais préféré pouvoir choisir un lonzu plus maigre et moins gras. Dommage

    Did you find this helpful? Yes 1 No 0

    CATHERINE T. published the 08/03/2019 following an order made on 27/02/2019

    5/5

    Produit d'un très bon rapport qualité-prix.

    Did you find this helpful? Yes 0 No 0

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