Artisanal Coppa made from Corsican-bred pork exclusively. Smoked lightly in beech wood and then refined in the cellar for several months. Vacuum-packed for better preservation. Made in Corsica.
Composition: Pork loin, salt, spices, wine.
Weight: ≃ 700g
Warning: Last items in stock!
|3||22,80 €||Up to 2,12 €|
|6||22,09 €||Up to 8,46 €|
In Corsica, households pay special attention to the conservation of coppa, which is most often consumed on festive days. On the island, to talk about an object that we care about a lot, we say: "U tene cume à coppa di u venari santu!". Which literally means: "He pays attention to it like the Good Friday coppa."
The Coppa Corse or Coppa di Corsica is a salting of Corsican origin made from boneless, dried and seasoned pork loin, put under natural casing and tied, then smoked with beech wood to finally be refined in the cellar for several months. The manufacturing process is particularly long but this is what gives it this texture and taste so delicate, not to displease, this quality is the result of a traditional and artisanal work of several generations. A pig makes two coppa, which is why this piece is particularly appreciated and sought after. So don't hesitate and make the choice of quality!
Coppa is usually eaten as an aperitif slice or as an appetizer with a salad, a sheep's cheese and a good glass of red wine. It can also garnish a pasta dish, peas, lentils, pizza, risotto or raclette... The Coppa is also the king piece for picnics and snacks with friends or family, simple and effective. Mostly appreciated dry, some prefer it younger and tender, so it will depend on its ripening time.
The Coppa can be kept in a cool, dry and airy place. Wrap your piece in a tea towel and place it in the tray of your refrigerator. Rest assured, the Coppa is intended for long-term preservation, an additional maturation time will allow the obtaining of an even more exceptional taste. However it is very rare that the piece of Coppa stays in the refrigerator for a very long time, believe my experience.
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Laurence L. Published The 31/07/2020 Following an order made on 19/07/2020
exceptionnel il ravive les papilles
CORINNE OU DIDIER C. Published The 06/07/2020 Following an order made on 26/06/2020
Une pépite riche en caractère....
Franck R. Published The 28/06/2020 Following an order made on 17/06/2020
je l'ai pas encore ouvert mais je suis confiant
Yves R. Published The 30/05/2020 Following an order made on 15/05/2020
Toute la Corse dans votre assiette.
Raymond T. Published The 26/05/2020 Following an order made on 09/05/2020
délicieux, j'en recommanderai
Claudine T. Published The 20/05/2020 Following an order made on 01/05/2020
Pas encore gouté !
Claire M. Published The 09/03/2020 Following an order made on 02/03/2020
Très bien. Rien à dire
Daniel J. Published The 09/03/2020 Following an order made on 17/02/2020
En tranches fines pour l'entrée. En tranches épaisses pour la soupe. Un régal.
Corinne C. Published The 28/12/2019 Following an order made on 12/12/2019
.Très bon un peu trop salé à notre goût
Sandrine B. Published The 08/12/2019 Following an order made on 25/11/2019
Uwe P. Published The 27/11/2019 Following an order made on 11/11/2019
Sehr schmackahft und lecker
Daniel J. Published The 12/11/2019 Following an order made on 02/11/2019
Fabienne G. Published The 09/10/2019 Following an order made on 27/09/2019
Olivier D. Published The 01/10/2019 Following an order made on 12/09/2019
Plutôt cher. Un peu déçu sur la qualité.
Thomas W. Published The 01/10/2019 Following an order made on 10/09/2019
comme toujours délicieux
Solange B. Published The 14/09/2019 Following an order made on 01/09/2019
idem que pour le Lonzu
Gilles G. Published The 01/09/2019 Following an order made on 18/08/2019
Marie P. Published The 26/08/2019 Following an order made on 17/08/2019
Je recommande ce produit qui a une qualité gustative exceptionnelle
Patrick P. Published The 27/07/2019 Following an order made on 08/07/2019
Très bon goût