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Box 50cl Alc 6°
It is in Castagniccia, a country of the chestnut, that la Pietra has its origin...
Created in 1996, the beer was first brewed in Belgium before being fully manufactured in Corsica, in the small village of Pietraserena, which has given him his name.
Made from chestnut flour mixed with malt, la Pietra is an amber beer, brewed according to traditional methods. Its beautiful dress, its powerful nose, light bitterness and a foam generous make a beer with an unique personality and character.
Both powerful and delicate, robust but refreshing, you can enjoy very fresh, between friends at the end of a warm afternoon on a shady place... There can be more user-friendly !
Dyane R. published the 18/04/2019 following an order made on 09/04/2019