

A base of forest mushrooms among the finest, this dish has a taste of the terroir. She brings to the gourmet some of the scents of the maquis, the vegetation so typical of Corsica.
Compositions : Pig, chicken Liver, forest mushroom 15%, eau-de-vie, salt, garlic, starch fromant, pepper, spices and natural flavouring.
Charles Antona
Data sheet
Nathalie H. published the 27/01/2021 following an order made on 16/01/2021
très bon la preuve je commande de nouveau
pierre Jean K. published the 02/08/2020 following an order made on 21/07/2020
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